Description

A crisp, golden-brown triangular treat that brings a South Indian twist to a classic favorite. Wrapped in delicate, flaky phyllo sheets and fried to a perfect crunch, each bite reveals a flavorful filling of softened flattened rice (poha), freshly shredded coconut, and a fragrant mix of South Indian spices. The result is a delightful balance of texture — light, crispy layers on the outside with a soft, aromatic center bursting with regional flair. Perfect as a tea-time snack or a gourmet appetizer with a twist of tradition.